Restaurant Hours have recently changed as of June 1st (sorry for the late online update):
Monday 9:00-3:00
Tuesday-Friday 9:00-10:00
Saturday-Sunday 8:00-10:00
Jovino features a full breakfast, lunch, and dinner menu with an emphasis on locally farmed and produced ingredients. We utilize natural and organic ingredients whenever possible and strive to provide the most fresh and flavorful options. We are a great choice for coffee and wine, and we also take pride in our celebration of local, seasonal, and artisanal cooking. Discover the unique delights of our local cuisine.
BREAKFAST- served until 3pm daily
Granola with seasonal fruit, lowfat yogurt, and honey $6.95
Oatmeal with milk, brown sugar, bananas, blueberries $5.95
French Toast made with vanilla bean batter, finished with strawberry marmalade, toasted almonds, blueberries, and whipped cream $8.95
Breakfast Burrito scrambled eggs, black beans, chicken-apple sausage, cheese, guacamole, salsa, and sour cream $8.95
Huevos Rancheros with warm corn tortillas, cheese, two eggs, black beans, sour cream, guacamole, and salsa verde, served with breakfast potatoes $9.50
Red Quinoa & Eggs with chickpeas, spinach, onions, and two eggs $9.25
Flipped Egg Sandwich two eggs with cheese and fresh spinach on wheat toast $4.75 Add bacon/ ham/ sausage $1.95
Breakfast Special two eggs any style, breakfast potatoes, and wheat toast $7.25 Add Bacon or Sausage $1.95
Toasted Bagel $2.75
Add: scrambled eggs, smoked salmon, bacon, or chicken-apple sausage $1.95
Add: cheese, sliced tomato, red onion, or cucumber $0.25
Add: Avocado or hummus $0.95
SCRAMLETTES served with breakfast potatoes and wheat toast. Substitute egg whites $1.00
Seasonal Farm Fresh spinach, red onion, mushrooms, brie $10.25
Veggie broccoli, red peppers, jack cheese, avocado $8.95
Denver ham, cheddar, red peppers, onion, tomato $9.50
North Beach chicken-apple sausage, tomato, red peppers, jack cheese $9.75
Protein chicken breast, bacon, spinach, tomato, cheddar $9.75
Your Way- choose up to items: spinach, tomato, red peppers, onion, mushrooms, zucchini, broccoli, avocado, ham, bacon, chicken-apple sausage, cheddar, jack, or brie $10.25
SIDES
Two Eggs $3.95
Breakfast Potatoes $2.95
Seasonal Fruit $3.25
Applewood Bacon or Chicken-Apple Sausage $2.95
Whole Wheat Toast $1.75
BREAKFAST COCKTAILS
Shandy Hefeweizen, homemade lemonade $5
Mimosa Orange Juice, Champagne $7
Shameful Walk Sierra Nevada, Tomato Juice, Spices, lime $6
Jovino’s Signature Red or White Sangria glass $7, Pitcher $25 (Sangria Sunday: $5/ $20)
Calimocho Red wine, cola $7
LUNCH MENU
Lunch Menu- Served after 11am
STARTERS
Polenta with mushrooms and goat cheese $8
Macaroni and Cheese with bacon $8
Chicken Quesadilla with guacamole, sour cream, and salsa fresca $8
Bowl of Soup tomato-basil or soup of the day $6
Garlic Crinkle Cut Fries $3
SALADS
Organic Red Quinoa with cucumber, feta, and grape tomatoes $7
Cobb Salad $12
Organic Field Greens with house vinaigrette $5
Ahi Tuna Tataki with cashews, crisp romaine, ginger dressing $15
Roasted Beets with arugula, candied walnuts, and goat chevre $8/ 12
Roasted Chicken Salad with seasonal vegetables, and green goddess dressing $9/ 13
Firecracker Shrimp Salad $9/ 13
Caesar Salad with shaved asiago, garlic croutons, avocado, cherry tomtoes, and anchovette dressing $7/ 11
GRILLED SANDWICHES- Served with kettle chips. Substitute Mixed greens, crinkle cut fries, or quinoa salad $2.00
Tri Tip Steak cream cheese, roasted tomato salsa, mixed greens on baguette $11
Grilled Snapper frisee, cucumber remoulade, crispy onions on baguette $11
Signature Albacore Tuna Salad with avocado, tomato, greens, served open-faced on baguette $9
Portobello Mushroom with hummus, cucumber, and sprouts on ciabatta $9
Memphis Style Pulled Pork on ciabatta served with side of slaw $9
Roasted Chicken Club LTO, avocado, bacon, and honey Dijon dressing on ciabatta $9
BURGERS- choose your protein: Niman Ranch beef, Free-Range Turkey, Natural Chicken Breast
Add Kettle Chips, Mixed Greens, crinkle cut fries, or Quinoa $2
Classic grilled onions and pickles $8
Bacon Bleu bleu cheese, applewood bacon $10
Cheddar Bacon crisp bacon and cheddar cheese $10
Parisian Bistro brie cheese, carmelized onions $9
Green Chili Cheese American cheese, roasted greens chilies $9
Texan BBQ suace, cheddar, applewood bacon, crispy onions $10
JoMama over-medium egg, applewood bacon $9
Cowboy sautéed mushrooms, jack cheese, onions, applewood bacon $10
Santa Fe guacamole, salsa, Cajun seasoning $9
Mushroom Swiss sautéed mushrooms, swiss cheese $9
Hawaiian pineapple salsa, teriyaki glaze $9
Ultimate Veggie Burger homemade (beet based) Veggie patty, with roasted bells peppers, guacamole, and sprouts $9
TACOS
Grilled Steak with salsa verde 3 for $9.75
Mahi- Mahi with pineapple salsa 3 for $11
Grilled Chicken with salsa verde 3 for $9.75
Rice and Black Beans $2
PLATES
Mediterranean Plate tabuleh, ezme, baba ganoush, hummus with pita $12
Manny’s Chicken Enchiladas with rice and black beans $11
Thai Yellow Curry with Seasonal Vegetables add chicken, tofu, shrimp, or tuna tataki $10+
DINNER MENU
Dinner Menu- Served after 5:30pm Tuesday thru Sunday
STARTERS
Meze Platter tabuleh, ezme, baba ganoush, hummus with pita $12
Polenta with mushrooms and goat cheese $12
Macaroni and Cheese with bacon $8
Chicken Quesadilla with guacamole, sour cream, and salsa fresca $8
Garlic Crinkle Cut Fries $3
SOUPS AND SALADS
Bowl of Soup tomato-basil or soup of the day $6
Organic Red Quinoa with cucumber, feta, and grape tomatoes $7
Cobb Salad $12
Organic Field Greens with house vinaigrette $5
Ahi Tuna Tataki with cashews, crisp romaine, ginger dressing $15
Roasted Beets with arugula, candied walnuts, and goat chevre $8/ 12
Roasted Chicken Salad with seasonal vegetables, and green goddess dressing $9/ 13
Firecracker Shrimp Salad $9/ 13
Caesar Salad with shaved asiago, garlic croutons, avocado, cherry tomatoes, and anchovette dressing $7/ 11
PLATES
Manny’s Chicken Enchiladas with rice and black beans $11
Thai Yellow Curry with Seasonal Vegetables add chicken, tofu, shrimp, or tuna tataki $10+
Pot Roast served with vegetables, carmelized onions, mashed potatoes, and red wine jus $15
Pan Seared Salmon served with asparagus, mushrooms, red onions, and roasted potatoes $15
Blackened Chicken Breast with mashed potatoes and vegetable medley, topped with salsa butter $15
BURGERS- choose your protein: Niman Ranch beef, Free-Range Turkey, Natural Chicken Breast
Includes Crinkle Cut Fries, Kettle Chips, Quinoa or Mixed Greens
Classic grilled onions and pickles $10
Bacon Bleu bleu cheese, applewood bacon $12
Cheddar Bacon crisp bacon and cheddar cheese $12
Parisian Bistro brie cheese, carmelized onions $11
Green Chili Cheese American cheese, roasted greens chilies $11
Texan BBQ suace, cheddar, applewood bacon, crispy onions $12
JoMama over-medium egg, applewood bacon $11
Cowboy sautéed mushrooms, jack cheese, onions, applewood bacon $12
Santa Fe guacamole, salsa, Cajun seasoning $11
Mushroom Swiss sautéed mushrooms, swiss cheese $11
Hawaiian pineapple salsa, teriyaki glaze $11
Ultimate Veggie Burger homemade (beet based) Veggie patty, with roasted bells peppers, guacamole, and sprouts $9
TACOS- served with rice and black beans
Grilled Steak with salsa verde 3 for $12
Mahi- Mahi with pineapple salsa 3 for $13
Grilled Chicken with salsa verde 3 for $12
GRILLED SANDWICHES- served with kettle chips. Substitute mixed greens, crinkle cut fries, or quinoa $2.00
Tri Tip Steak cream cheese, roasted tomato salsa, mixed greens on baguette $11
Grilled Snapper frisee, cucumber remoulade, crispy onions on baguette $11
EVERY WEDNESDAY: CHICKEN SOUL FOOD SPECIAL $10
Macaroni and cheese, collard greens with bacon, homemade corn bread, and a fried chicken breast topped with pan gravy
Summer is finally here, and that means some exciting changes to our fresh, seasonal menu!
One of the tastiest additions to the menu is our Crinkle Cut Rosemary Garlic Fries… They go great with all of our burgers and sandwiches, or make a delicious snack as well.
We’ve also added a new Green Chili Cheese Burger (roasted chilies and american cheese) to our burger menu. It goes great with an icy cold draft beer and our new fries!
Finally our dinner menu has added a Spicy Cajun Flounder dish to tempt the palate. The flounder is crusted in cajun seasonings, cooked to perfection, and served with fresh sauteed garlic spinach and rice. Perfect with a nice glass of wine on a summer evening.
So come down and try some of our new dishes, we know you won’t be disappointed…. and remember Happy Hour is still 4-6pm Tuesday- Friday!
The big weekend is almost here- UNION STREET FESTIVAL 2010!
This weekend the party isn’t just on the street, it’s in Jovino!!
Come join us for some breakfast before you enjoy the festival, or stop by all day longs for drinks and snacks. We’ll be pouring $5 DRAFTS and $7 SANGRIA all day long! Plus we’ll have our new delicious grilled steak and chicken TACOS, as well as tasty pulled pork SLIDERS to keep you going through the festival.
So don’t forget to stop by for drinks, food, and a killer party at Jovino, this Saturday and Sunday!! Your friends at Jovino can’t wait to see you!
Happy Superbowl Sunday Everyone!
It’s game day and Jovino is rolling out some fantastic Drink and Food Specials in honor of the occasion.
Drink Specials:
Happy hour starts at noon! $3 Drafts and $5 house Red, White, or Sangria
Superbowl Menu:
$4- Wings (BBQ or Teriyaki) or Turkey Chili Nachos
$3- Pulled Pork Sliders
So come down, grab some food and a beer, and watch the big game on our new HiDef TV! Hope to see you there!!
Daily specials:
Sandwich- Ham and smoked mozzarella with LTO and mayo on toasted whole wheat
Pasta- Jovino homemade meat lasagna. Fresh meat bolognese, bechemel, mozzarella, and lasagna noodles baked unil golden brown on top and bubbly. yum!
Burger- Jalepeno and cream cheese. Available with beef, turkey, or chicken patty
**FOR FULL MENU SCROLL TO BOTTOM OF BLOG OR SEARCH ‘TAGS’ FOR MENU**
As most of you know (or should know by now) we’ve rolled out our new burger menu. Three weeks in and we can’t make them fast enough! Everyone is loving them…. So we thought, “What else?”
We sent that question to our kitchen and FOH staff and came up with a couple conclusions:
1. Our custumors want the veggie burger back
2. Why not run a new burger on daily special?
So back by popular demand is our tasty Veggie patty, dressed up with roasted pepper, guacamole and sprouts. Not to be outdone, we also are running with a new Jalepeno and cream cheese burger (available on beef, turkey, or chicken patty)
So come down this week and try out our new and old favorites on the burger menu. We promise you won’t be sorry you did!
Full burger menu:
Burgers served with kettle chips. Substitute quinoa salad or mixed greens $1.75
Choose Protein: Niman Ranch Beef, Free Range Turkey, Natural Chicken Breast
Classic - ketchup, mustard, chopped onions, pickles 9
Bacon Cheddar - crisp bacon, cheddar cheese 12
Parisian Bistro - brie cheese, caramelized onions 10
Greek - feta, black olives, onions 10
Texan - bbq sauce, cheddar, crisp bacon 12
Cowboy - sauteed mushrooms, jack cheese, onions, crisp bacon 12
Egg - topped with fried egg 10
Mushroom Swiss - sautéed mushrooms, swiss cheese 10
Ultimate Veggie- Homemade Veggie patty topped with roasted peppers, guacamole, & sprouts 9
*Special: Jalepeno CreamCheese 10
